A delicious malted loaf packed with sunflower seeds, pumpkin seeds and linseeds. Malt is germinated cereal grain that has been dried in the ‘malting’ process. The grain is made to germinate by soaking in water and then halted by drying with hot air. The Malted grain imparts a distinctive... well, malty-ness... to the loaf
Made with: 50% Malted wheat flour & 50% unbleached strong white flour, pumpkin, sunflower and linseed seeds, water and sea salt
Made with: 50% Malted wheat flour & 50% unbleached strong white flour, pumpkin, sunflower and linseed seeds, water and sea salt
- Collection available from:
Saturdays - Roath Market
Sunday - Riverside Market